
From a concrete yard to a Brooklyn favorite
We were just two chefs who really loved making the classics and feeding our friends.
Fried chicken, handrolled biscuits, and homemade pies in Williamsburg and Park Slope, Brooklyn.
Est. Brooklyn 2006
Brooklyn's favorite since 2006



Holiday Pre-Orders
Our Thanksgiving Shop is officially open. Pre-order pies, biscuits, and sides for your holiday table.

Food that makes you happy, made from scratch

Brined, hand-breaded and fried to order.

Flaky, buttery, and best with honey butter.

The chicken biscuit that started it all.

By the slice or whole, baked every morning.

A loaded, scratch-made salad that eats like a meal.

Old fashioned, glazed and toffee pecan.

Mac and cheese, collards, slaw and greens.
Order your favorites and earn points for more Pies.

We were just two chefs who really loved making the classics and feeding our friends.
Sign up to hear the latest before all of Brooklyn does.
Thanks! Keep an eye on your inbox.